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Healthy Recipe

Three-Bean Vegan Chili

A hearty American chili loaded with kidney, black, and pinto beans.

Three-Bean Vegan Chili
Prep 12 minCook 30 minServes 6Easy

Ingredients

  • 1 can kidney beans
  • 1 can black beans
  • 1 can pinto beans
  • 1 can crushed tomatoes
  • 1 bell pepper, diced
  • 1 onion, diced
  • 2 tbsp chili powder
  • 1 tsp cumin

Instructions

  1. Sauté onion and bell pepper until softened.
  2. Stir in chili powder and cumin for 30 seconds.
  3. Add tomatoes and all beans.
  4. Simmer uncovered for 25 minutes.
  5. Season to taste and serve with avocado or cilantro.

Nutrition snapshot

360calories19gprotein18gfiber62gcarbs6gfat

Nutrition values are estimates and may vary by ingredients, brands and portions.